Picture this: A busy workweek has slowed to a halt, and the tantalizing weekend stretches before you, ripe with possibilities. The urge to create something delicious – and perhaps a touch fancy – rises within you, yet reality knocks on your door, reminding you that your culinary skills are lackluster at best. Sound familiar? Trust me, you’re not alone. However, we have a secret to share. That mouthwatering, Instagram-worthy dish that you’ve always daydreamed about whipping up can quickly become your showstopping creation, all from the comfort of your own kitchen! The answer lies in the power of cooking online courses, my friend.
Now, let me paint a clearer picture just to entice that inner chef of yours even more. There’s no need to leave your cozy home and step into the bustling chaos of a culinary school or to begrudgingly part with a sum of money that – let’s be honest – might just be too steep for your budget. Instead, you can tap into the wealth of knowledge and expertise from professional chefs right at your fingertips. An exquisite cooking journey awaits, where you learn at your own pace and engage in step-by-step video tutorials in high-definition. Tempted yet? Read on to discover the magic of cooking online courses, and how they might just become the secret ingredient to elevate your kitchen escapades.
Cooking Courses – Table of Contents
- Cooking 101: Kitchen Basics to Advanced
- Master Chef Cooking Course – 12 Episodes – Cook Like a Pro!
- Nutrition Kitchen: Basics of Cooking for Busy People
- INDIAN COOKING – RESTAURANT STYLE COOKING COURSE
- Essential Cooking Skills
- Healthy Cooking Fundamentals
- Thai Cooking Master Class
- Cooking Italian for Beginners
Cooking 101: Kitchen Basics to Advanced
Platform:
Udemy
Rating:
4.7 out of 5
Ready to level up your kitchen skills? There’s an amazing online course that’s sure to help you sharpen your culinary abilities, regardless if you have zero experience or have been cooking professionally for years. The course covers everything from basic kitchen materials and knife handling to cooking a variety of dishes like soups, meats, and even mastering the art of searing a fish.
The course offers almost 5 hours of lessons for you to dive into, teaching you essential skills such as making stocks, whipping up salad dressings and emulsifications, and even fixing a split dressing! Alongside these lessons, you’ll also receive attached recipes and access to helpful videos on the instructor’s YouTube channel, giving you a wealth of knowledge to continue your culinary journey. Plus, if you need any extra help, the talented instructor, who has experience cooking internationally and has helped many aspiring chefs, is more than happy to lend a hand. Time to get cookin’!
Skills you’ll learn in this course:
- Knife handling and sharpening techniques
- Soup and stock making skills
- Butchering basics
- Understanding spices and herbs
- Familiarity with cooking terminology and practices
- Salad dressing and emulsification techniques
- Cooking meat to perfection
- Mastering various egg-cooking methods
Master Chef Cooking Course – 12 Episodes – Cook Like a Pro!
Platform:
Udemy
Rating:
4.8 out of 5
Discover essential cooking skills and techniques with “Cooking with Confidence” online course, perfect for both beginners and advanced cooks. With this course, you’ll master everything from knife skills to plated meals with the help of training videos and an e-cookbook packed with menus, recipe instructions, and photos. Developed by Chef Eric, this series has a special offer price of $199, as opposed to its regular price of $359.
The course consists of multiple lessons, showcasing varied topics such as knife skills, stocks, sauces, breakfast and eggs, vegetables, potatoes, pastas, appetizers, dry heat cooking, moist heat cooking, and more. Each lesson includes hands-on demonstrations, recipes, and helpful tips. By the end of the series, you’ll be equipped with the knowledge and confidence to create exquisite meals, including a selection of easy elegant meals and delightful desserts. So, get ready to take your culinary journey to the next level with this enlightening and engaging course.
Skills you’ll learn in this course:
- Effective knife skills, including sharpening, dicing, and julienning
- Preparation and understanding of different stocks (beef, chicken, vegetable)
- Creating foundational sauces (hollandaise, béchamel, velouté)
- Mastering various egg dishes (omelets, Eggs Benedict)
- Cooking and storing a variety of vegetables
- Cooking and exploring different types of potatoes
- Making and cooking fresh pasta dishes
- Dry and moist heat cooking methods, such as sautéing, roasting, poaching, and braising
Nutrition Kitchen: Basics of Cooking for Busy People
Platform:
Udemy
Rating:
4.9 out of 5
Hey there, I stumbled upon a fantastic online course that’s perfect for those of us who struggle with the daily dilemma of what to cook! You know, those moments when you can’t decide whether to eat out, grab fast food, or just munch on some cereal. This course is designed to teach simple cooking techniques, so we can all enjoy healthy, scrumptious food without draining our wallets or spending hours in the kitchen.
It’s not your average cooking class, as it prioritizes cooking techniques over specific recipes (though you’ll still score some easy-to-follow ones). Among the skills you’ll acquire are how to prep food, cook various meats, vegetables, and grains, create amazing flavors with spices, and keep your cooking area safe and clean. Plus, you’ll learn about basic nutrition, which is key to eating well. The instructor, Brad Kunkel, is an experienced personal chef who founded 1505 Kitchen in San Jose, California, so you’ll definitely be learning from a seasoned pro. Give it a shot and start transforming your day-to-day meals into a healthier lifestyle!
Skills you’ll learn in this course:
- Simple cooking techniques for preparing meals quickly and efficiently.
- Cooking various types of meats, vegetables, and grains.
- Creating flavorful meals using a combination of spices and flavor profiles.
- Safe and sanitary kitchen cleanup practices.
- Basic nutrition knowledge and understanding.
- Money-saving strategies for meal planning and grocery shopping.
- Developing a healthy eating lifestyle.
- Integrating healthier food choices into your daily routine.
INDIAN COOKING – RESTAURANT STYLE COOKING COURSE
Platform:
Udemy
Rating:
4.5 out of 5
Are you a fan of delicious restaurant-style Indian food, but find it challenging to replicate those mouth-watering dishes in your own kitchen? Look no further! This online course offered on a third party website focuses on the art of creating base gravies and curry bases which are key to mastering Indian cuisine. Whether you’re planning to start an Indian catering business, a restaurant, or food truck, or you’re just a passionate food enthusiast, this course is tailor-made for you.
Get ready to embark on a magical masala trail as you discover the essential ingredients and proportions needed to whip up any dish in just 10 minutes. With the guidance of this course, learn to skillfully control the spice levels in your curries without sacrificing deliciousness. By the end of your culinary journey, you’ll have a newfound appreciation for Indian cooking and the ability to create your favorite Indian dishes from the comfort of your home. Happy cooking!
Skills you’ll learn in this course:
- Master the art of creating base gravies for Indian cuisine.
- Learn the correct proportions and ingredients for various gravies.
- Prepare any Indian dish in just minutes using pre-made gravies.
- Gain the confidence to start your own Indian catering business or restaurant.
- Discover how to control spice levels in curries without sacrificing flavor.
- Acquire knowledge about authentic Indian recipes and variations.
- Explore the Magical Masala Trail and its influence on Indian cooking.
- Develop your skills as a food enthusiast with a focus on Indian cuisine.
Essential Cooking Skills
Platform:
Udemy
Rating:
4.5 out of 5
Are you ready to take your cooking skills to the next level? If you’ve ever found yourself overwhelmed by the endless sea of recipes, it’s time to shift your focus to mastering essential cooking techniques. With this online course, you’ll learn 17 crucial techniques that every cook, whether amateur or professional, needs in their culinary arsenal. These techniques have been honed and perfected by professional chefs over generations, and set as the gold standards in international cuisine.
Not only does this course teach you these foundational skills, it also combines clear practical demonstrations and helpful information to ensure an effective and enjoyable learning experience. Plus, this is just the first in a series of courses! The instructor is dedicated to creating more content based on student feedback and interests. So, don’t wait any longer to uncover the secrets to great cooking—enroll in this course today and transform your time in the kitchen.
Skills you’ll learn in this course:
- Understanding essential cooking concepts
- Mastering important preparation techniques
- Applying techniques used by professional chefs
- Implementing international cuisine standards
- Using high-quality ingredients effectively
- Creating balanced flavor combinations
- Enhancing creative plating skills
- Adapting to various cooking styles and cuisines
Healthy Cooking Fundamentals
Platform:
Udemy
Rating:
4.7 out of 5
Are you looking to boost your confidence in the kitchen and create healthier meals with ease? Look no further! This online culinary course, led by Chef Nic DeMuth, aims to do just that. With his expertise in health-supportive cooking and experience as the founder of Up Beet Kitchen, Chef Nic shares three essential skills, along with his favorite tips, to enhance your cooking abilities and enjoyment in the kitchen. Say goodbye to stressful meal prep and dive into a world of curious learning!
Chef Nic demonstrates these skills through a mouth-watering cashew curry recipe, and at the end of the course, you’ll put your newfound knowledge to the test by making the dish yourself. With just two hours of engaging, conversational content, you can finish the course with a delicious lunch or dinner under your belt, and a new level of kitchen confidence. Plus, enjoy bonus material that includes a helpful mini-series pointing out must-have tools and equipment for every home cook. Don’t miss the chance to take your culinary game to new heights!
Skills you’ll learn in this course:
- Mise en Place technique for organizing ingredients
- Creating a flavorful base with salt and oil
- Building meals in layers for complex flavors
- Cooking a cashew curry from scratch
- Time management in the kitchen
- Chef Nic’s favorite cooking tips and tricks
- Selecting essential kitchen tools and equipment
- Boosting confidence and enjoyment in home cooking
Thai Cooking Master Class
Platform:
Udemy
Rating:
4.9 out of 5
Ready to up your cooking game and bring the flavors of Thailand to your kitchen? This online cooking course is perfect for you! It’s designed to break down Thai staple dishes into easy-to-follow steps, ensuring you’ll be able to recreate them at home without a hitch. Not only will you learn the ins and outs of Thai cuisine, but you’ll also gain insights into the country’s culture and even get a few insider tips from the chef for your next Thailand adventure.
What sets this course apart is its detailed breakdown of each dish. You’ll learn how to choose the right ingredients, prep them efficiently, cook like a pro, and present your creations like a true Thai chef. With a learning experience that allows you to follow along as you cook, you’ll find mastering these recipes a breeze. Plus, you’ll have access to exclusive offers so you can source the ingredients recommended by the chef. Get ready to impress your friends and family with your newfound Thai cooking skills!
Skills you’ll learn in this course:
- Master authentic Thai cooking techniques
- Understand basic aspects of Thai culture
- Learn efficient ingredient preparation
- Gain knowledge of essential Thai ingredients
- Cook Thai dishes to perfection
- Plate and present Thai food to impress guests
- Gather chef’s insider tips for traveling in Thailand
- Access exclusive offers on chef-recommended ingredients
Cooking Italian for Beginners
Platform:
Udemy
Rating:
4.9 out of 5
Get ready to bring the taste of Italy to your own kitchen with this fantastic Cooking Italian for Beginners course! This online course is designed to give you the authentic experience of cooking Italian food just like the locals do. The creator of the course has taken 20 years of Italian cooking experience and packed it into one accessible and easy-to-follow course. You’ll be getting an insider’s knowledge on how to cook Italian food with traditional recipes made from scratch.
In this course, you’ll learn the basics of Italian cooking, starting with appetizers like antipasto platters and Insalata Caprese. You’ll then dive into making fresh pasta, ravioli, and delicious pesto that’s way better than store-bought. For main courses, you’ll learn how to make Bolognese sauce (with less tomato than you might think!), Spaghetti alla Carbonara (without cream!), and, of course, pizza that you can bake right in your oven using any pan you have. Each dish comes with a detailed, step-by-step written recipe that you can download in Microsoft Word or Adobe pdf format. So, tie on that apron and be prepared to take your taste buds on a mouth-watering journey through Italy!
Skills you’ll learn in this course:
- Mastering antipasto platters
- Creating authentic Insalata Caprese
- Making fresh pasta from scratch
- Crafting homemade ravioli
- Preparing homemade pesto sauce
- Cooking traditional Bolognese
- Perfecting Spaghetti alla Carbonara
- Baking Italian pizza in a home oven
In conclusion, the wide array of cooking online courses available today is nothing short of a culinary adventure. Whether you’re a complete novice in the kitchen, or an experienced cook seeking to expand your repertoire, the journey of mastering new recipes and techniques is now right at your fingertips. Plus, with well-tailored, step-by-step courses, learning to cook has never been more accessible and convenient.
So, what are you waiting for? Dive in and explore these online cooking courses that can help make you the chef you’ve always dreamt of being. Not only will you gain new kitchen skills, but you’ll also cultivate healthier habits and discover the joy of creating your very own culinary masterpieces. Who knows, you might just find that one cutting-edge technique or mouthwatering dish that will become your signature specialty! Happy cooking!