The Best Cake Baking Online Courses

Banner Image The Best Cake Baking Online Courses

What’s better than the smell of freshly baked cake wafting through the house? How about the satisfaction of knowing you whipped up that absolutely mouthwatering dessert by yourself? That’s right, my fellow baking enthusiasts! Today’s post is all about indulging in our insatiable love of cakes by exploring some of the most amazing online cake baking courses. So tie on your aprons and let’s get ready to embark on this sweet learning adventure!

With life as busy as it is, the idea of attending in-person baking classes can seem like a far-off dream. But worry not, my friends! The internet has come to rescue us from our hectic schedules and lack of expertise, with a myriad of tutorials and courses taught by professionals in the comfort of our own home. No longer do we need to settle for subpar cakes or spend a small fortune on bakery treats. In this blog post, we will delve deep into some of the best online cake baking courses available – covering techniques, flavors, decoration, and everything in between. Get excited, because your cake game is about to level up!

Cake Baking Courses – Table of Contents

  1. The Basics Of Cake
  2. All About Cakes
  3. Baking 101- The Basics of Baking- Cookies,Muffins and Cakes
  4. Pastry School – From Basic to Pro!
  5. Perfect French Macarons #1 – Simple to Sensational
  6. All About Cupcakes
  7. Japanese Pastry Course #1 Japanese Short cake
  8. Learning to bake 4 kinds of Sponge Cake

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The Basics Of Cake

Course Preview The Basics Of Cake


4.8 out of 5

Looking to perfect your cake-baking skills? I’ve got just the course for you! This amazing course is all about taking your cakes to the next level, from taste to appearance. Doesn’t matter if you’re a beginner or someone who wants to brush up on your basics – this course has got you covered! With ten comprehensive modules, you’ll learn everything from mixing and baking, to decorating and serving your cake. And the best part? They just added brand new videos and recipes in May 2022!

One of the things that makes this course so great is its focus on the tiny details and its clear, step-by-step instructions. Each technique is broken down into easy-to-follow steps, and there’s even close-up video to help you fully understand the process. On top of that, you’ll also get access to download or print recipes and quick reference guides for each module, with pictures and descriptions of every step. Trust me, by the end of the course, you’ll feel super confident in your ability to create the perfect cake! So why not give it a try and start your baking and cake decorating journey today?

Skills you’ll learn in this course:

  1. Mixing and baking cakes with various techniques
  2. Assembling, filling, and frosting cakes
  3. Mastering cake decorating techniques and tools
  4. Properly storing, transporting, and serving cakes
  5. Utilizing recipes for cakes, fillings, and frostings
  6. Paying attention to tiny details for a flawless finish
  7. Implementing advanced cake decorating tips
  8. Developing confidence in cake making and presentation skills

All About Cakes

Course Preview All About Cakes


4.4 out of 5

All About Cakes is a fantastic online course that covers everything you need to know about creating beautiful specialty cakes from scratch. Featuring step-by-step instructions, this course is perfect for beginners and experienced bakers alike. You’ll learn essential baking techniques like tempering chocolate, working with isomalt candy, piping flowers, and even making your own sprinkles! Just follow along with the video lessons to ensure you never experience a cake fail again.

The course, taught by Meytal, kicks off with an incredibly moist chocolate cake recipe that’ll have your taste buds (or your clients’) dancing for joy. You’ll then learn how to create a versatile vanilla filling and raspberry sauce combination that perfectly complements your cake. And don’t worry about stacking your masterpiece – Meytal will guide you on how to stack cakes level and secure. You’ll even get to choose from three unique, stunning designs to apply to your cake, making it perfect for any special occasion. So, don’t hesitate and dive headfirst into this delicious specialty cake adventure!

Skills you’ll learn in this course:

  1. Baking moist and delicious chocolate cakes
  2. Creating versatile vanilla fillings with raspberry sauce
  3. Stacking and leveling cakes securely
  4. Tempering chocolate like a pro
  5. Working with isomalt candy for unique decorations
  6. Piping intricate flowers and details
  7. Making homemade sprinkles for a personal touch
  8. Mastering three stunning cake designs for various occasions

Baking 101- The Basics of Baking- Cookies,Muffins and Cakes

Course Preview Baking 101- The Basics of Baking- Cookies,Muffins and Cakes


4.8 out of 5

If you’ve always been intrigued by baking but find it a bit daunting, look no further! This comprehensive online course is the perfect way to level up your baking skills, whether you’re an absolute beginner or already have some experience under your belt. The course covers essential baking techniques and dives deep into the understanding of ingredients used in baking, giving you the confidence to tackle any recipe.

By joining this course, you’ll learn to create scrumptious Raspberry Muffins, Chocolate Chip Cookies, Orange Chiffon Cake, and beautiful Bundt Cakes from scratch, step by step. You’ll also gain valuable knowledge about the ingredients used and baking tools needed. Don’t just take our word for it; many are raving about the course – from beginners to professionals. Students have praised the clarity of instructions, helpful techniques, and amazing video quality. Throughout the course, you’ll acquire skills like measuring ingredients, creaming butter and sugar together, making French meringue, and so much more! So, are you ready to embark on your baking adventure and impress your friends and family with your newfound talent? This course has got you covered!

Skills you’ll learn in this course:

  1. Understand the tools required in baking
  2. Learn useful baking tips for bakers
  3. Gain knowledge about ingredients and their roles in baking
  4. Master techniques used in baking cakes
  5. Develop skills in measuring ingredients and preparation
  6. Learn how to cream butter and sugar together
  7. Acquire expertise in making French Meringue
  8. Understand how to bake cakes properly

Pastry School – From Basic to Pro!

Course Preview Pastry School - From Basic to Pro!


4.7 out of 5

“Pastry school – From Basic to Pro!” is the ultimate guide for anyone who has ever wanted to up their baking game or explore professional techniques. The course is laid out to be easy to follow, ensuring that each participant gets comprehensive information on various aspects of pastry making. Be prepared to learn everything from whipping and whisking to folding and baking while avoiding common mistakes that many beginners usually face.

Throughout the course, you’ll master the art of creating different types of meringues, creams, and tarts while learning the intricacies of piping, filling, and lining techniques. Get ready to explore the world of yeast doughs, mousses, and even chocolate decorations, all while understanding the best practices and usage of each creation. Plus, you’ll get to experiment with isomalt sugar for stunning candy designs and create a show-stopping entremet cake as your final project. As a bonus, the course also teaches you how to photograph and edit your baking masterpieces for social media! By the end of the course, not only will you be impressing friends and family with your baking prowess, but you might even consider venturing out to open your own pastry business.

Skills you’ll learn in this course:

  1. Master various types of meringues, creams, and piping techniques.
  2. Gain expertise in baking tarts, fillings, and lining techniques.
  3. Create beautiful choux buns and glass desserts.
  4. Work with yeast doughs to make breads, focaccia, cinnamon rolls, and croissants.
  5. Make five different types of mousses for various applications.
  6. Learn chocolate work for stunning decorations.
  7. Experiment with isomalt sugar and create eye-catching candy designs.
  8. Develop skills in photographing and editing baked creations for social media.

Perfect French Macarons #1 – Simple to Sensational

Course Preview Perfect French Macarons #1 - Simple to Sensational


4.8 out of 5

If you’ve tried your hand at making French macarons, you know it can be a bit tricky to consistently achieve perfection. But worry no more! Dive into this fantastic online course designed to help you master the art of macaron-making with confidence, whether it’s at home or in a professional setting.

The course offers invaluable step-by-step guidance from master pastry chef Irit Ishai, who shares her years of experience and secrets that every serious macaron maker should know. By following her expert tips, you’ll learn great techniques for crafting perfect macaron batter every time, uncover the secrets of piping, baking, and assembling mouth-watering macarons, and explore how to make macarons in various flavors, colors, and sizes. Additionally, you’ll create elegant and show-stopping macaron towers, gift boxes, and unique macaron-based desserts. Once you complete this course, you’ll be well on your way to becoming a magnificent baker and pastry chef, armed with a treasure trove of precious recipes and techniques for creating delectable macaron cookies and desserts. So, get ready to impress everyone with your newfound macaron-making expertise!

Skills you’ll learn in this course:

  1. Mastering the perfect macaron batter technique
  2. Secrets to piping, baking, and assembling delicious macarons
  3. Creating macarons in various flavors, colors, and sizes
  4. Exploring unique macaron-based dessert designs
  5. Constructing elegant Macaron Towers and gift boxes
  6. Gaining valuable recipes and techniques
  7. Creating yummy macaron cookies
  8. Designing magnificent macaron displays

All About Cupcakes

Course Preview All About Cupcakes


4.6 out of 5

“All About Cupcakes” is a fantastic online course designed to guide beginners and experienced bakers alike through the exciting world of cupcake baking and decorating. Aimed at helping you bake perfect, delicious, and visually stunning cupcakes, this course helps you avoid all the common mistakes often made in cupcake creation, saving you from endless frustration and disappointment.

Throughout this comprehensive course, you’ll learn essential skills such as baking and mastering seven different cupcake flavors, preparing various frostings, and exploring frosting piping techniques. Additionally, the course offers lessons on making creamy fillings, working with chocolate for decorations, and delving into fondant and gum paste for beautiful handmade toppers and miniature models. For those interested in experimenting with sugar work, the course even covers crafting eye-catching candy designs and natural decorations like candied fruit or caramelized popcorn. Completing this course will undoubtedly impress friends and family with your amazing cupcake creations, and may even inspire you to start your own cupcake business.

Skills you’ll learn in this course:

  1. Bake seven different cupcake flavors using various baking techniques.
  2. Prepare and pipe four types of frostings.
  3. Create four types of cream fillings.
  4. Work with chocolate for beautiful decorations.
  5. Master the basics of fondant and gum paste for cupcake toppers and miniature models.
  6. Experiment with sugar to create stunning candy designs.
  7. Craft natural decorations like candied fruit and caramelized popcorn.
  8. Gain the confidence and skillset to open your own cupcake business.

Japanese Pastry Course #1 Japanese Short cake

Course Preview Japanese Pastry Course #1 Japanese Short cake


4.5 out of 5

Craving something sweet and interested in learning about Japanese cuisine? Dive into the world of Japanese sweets through an online course that focuses on the most popular cake in Japan – the Japanese Strawberry Shortcake! This delightful cake consists of soft and airy sponge cake layers filled with freshly sliced strawberries and whipped cream. Trust me, it’s a dessert that’ll win everyone’s heart.

The course will guide you through every single step of creating the perfect sponge cake and frosting it beautifully with whipped cream, even incorporating small tips and techniques along the way. Plus, the instructor uses a professional recipe that’s totally doable in a home kitchen. So, get ready to have a blast baking and decorating this gorgeous cake while exploring a tasty side of Japanese culture. Enjoy!

Skills you’ll learn in this course:

  1. Baking a light and fluffy sponge cake.
  2. Slicing strawberries with precision.
  3. Whipping cream to the perfect consistency.
  4. Decorating the cake with strawberries and whipped cream.
  5. Mastering essential Japanese cake-baking techniques.
  6. Adapting a professional recipe for home use.
  7. Learning small tips for creating a perfect Japanese strawberry shortcake.
  8. Gaining confidence in baking and decorating Japanese desserts.

Learning to bake 4 kinds of Sponge Cake

Course Preview Learning to bake 4 kinds of Sponge Cake


3.9 out of 5

If you have a passion for baking and want to master the art of creating delectable sponge cakes, this online course is perfect for you. It focuses on the essential techniques and skills needed to bake a sponge cake without the use of baking powder. Despite the simplicity of the ingredients, this course will teach you the crucial methods that will produce a perfectly soft, spongy and delicious cake.

Throughout the course, you’ll learn to make four different sponge cake variations, including Vanilla, Orange, Matcha, and Pandan Milk Sponge Cakes. This course is designed for those who have tried making sponge cakes before but haven’t found success, or for those who have inconsistent results. By taking this course, you’ll discover which cake pans are best suited for sponge cakes, hone the important skills required for baking them, and learn how to monitor your oven effectively. With high-quality videos and clear explanations in every lecture – plus English subtitles – you can conveniently acquire these skills anytime and anywhere.

Skills you’ll learn in this course:

  1. Mastering the techniques for a perfect sponge cake.
  2. Baking a Vanilla Sponge Cake.
  3. Baking an Orange Sponge Cake.
  4. Baking a Matcha Sponge Cake.
  5. Baking a Pandan Milk Sponge Cake.
  6. Choosing the right cake pan for sponge cakes.
  7. Understanding oven temperature and baking times.
  8. Troubleshooting common sponge cake issues.

In conclusion, cake baking online courses are an incredible way to not only learn the basics, but also to grow and expand your baking skills from the comfort of your own kitchen. These courses offer content tailored for various skill levels, interactive elements, and extra perks like access to instructors, community forums, and more, all designed to make your baking experience even more enjoyable. If you’re serious about leveling up your cake baking game, there’s no doubt online courses are a surefire way to invest in yourself and your culinary passions.

So, why not give it a try? It’s never too late to explore your love for baking or to rediscover a lost passion. With the abundance of cake baking courses available online, you have the perfect opportunity to learn at your own pace, connect with fellow baking enthusiasts, and ultimately, create stunning, delicious, and memorable cakes for your friends, family, and customers. Don’t wait any longer – dive into the world of cake baking online courses and watch as your skills flourish beyond measure. Happy baking!